CALCAIRE has arrived (Picture: going to pick the Calcaire up from Tassie)
By DERWENT ESTATE Tasmania Calcaire has arrived. What is Calcaire? Its a project that has been 4 years in the making. In 2010 we decided we wanted to make the best Pinot Noir, Chardonnay and Riesling we possibly could. So we went the whole way. We took extra care at pruning, threw in extra shoot thinning passes, we cut off 30% of the fruit, we leaf plucked to allow extra sunlight penetration, we trimmed any green wings off every bunch at Veraison, careful hand harvesting, hand sorted every bunch to remove anything that wasn't 100% perfect. The Pinot Noir and Chardonnay matured in French Oak for 15 months before bottling and maturation for 2 years in our naturally climate controlled strawbale warehouse. The Riesling was bottled in Spring of 2011 and has spent 3 years waiting . . . The result - our Super premium, Icon Calcaire range of Chardonay, Riesling and Pinot Nor from the 2011 Vintage. The Chardonnay has already excelled - scoring 97pts and winning BEST CALCAIRE French for LIMESTONE
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